Caramel Corn: Easy, Chewy, Homemade Recipe

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Total Time: 20 minutes

Servings: sixteen servings

Caramel Corn – Easy, Chewy, Homemade Recipe: After the caramel is cooked on the stovetop, simply toss it with the popcorn and let dry! No oven or baking needed!

Caramel Corn Recipe

Each year when the temps lower to…oh… say 40 degrees or so, I first craving all the wintertime goodies.  Lattes, peppermint sweets, sugar cookies, and well… just well-nigh anything not adept for me. Caramel corn is ane of those winter staples that I begin peckish like crazy.

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• Hot Chocolate Muddied Buddies
• Perfect Marshmallow Treats
• Fried Block Bites

I recall making caramel corn as a kiddo with my parents, and I thought it was one of the coolest things ever.  At present, I tin brand caramel corn with my kids and brand our ain memories!

Like shooting fish in a barrel Caramel Corn Recipe

With only using a few ingredients, you tin make this super like shooting fish in a barrel caramel corn at habitation too. Here are the every day ingredients yous'll exist using…

• Popped Popcorn
• Butter
• Light Brown Saccharide
• Vanilla Extract
• Baking Soda
• Salt

Full printable recipe menu and instructions beneath!

CHEWY Caramel Corn, Not "Crunchy"

Now, this caramel corn recipe is SO much dissimilar than what yous buy at the store.

Information technology's a chewy (non soggy) caramel corn, rather than difficult crunchy caramel corn that y'all may be used to/expecting.

Only the Cute thing almost this caramel corn is that information technology lets y'all encapsulate (yeah, that's the only word I could think of at the moment for some reason) the butter and vanilla. Really, it'south amazing.

That heavenliness above makes this caramel corn the absolute best.

Homemade Popcorn in the Microwave

To brand your own popcorn (instead of using microwaveable numberless, or going to the trouble of popping in oil, etc.) yous should bank check out my homemade popcorn recipe to meet how nosotros brand it with brown paper bags! And so easy.

Nevertheless, instead of buttering/seasoning similar I did over in that location with that recipe, only pop the corn and head dorsum over hither to finish it off with the caramel sauce.

Like shooting fish in a barrel Chewy Caramel Corn Recipe

It only takes a scattering of ingredients to brand this easy caramel corn recipe. This quick snack makes the best sweet treat!

Prep Time 10 mins

Melt Fourth dimension 10 mins

Total Time twenty mins

Course Dessert, Snack

Cuisine American

Servings 16 servings

Calories 463 kcal

• ▢ viii cups Popped Popcorn
• ▢ 1 loving cup butter
• ▢ 1 cup light dark-brown sugar
• ▢ ii teaspoon vanilla excerpt
• ▢ 1/two teaspoon blistering soda
• ▢ one teaspoon common salt or to gustation (We similar to use kosher salt.)

Cook Mode Forestall your screen from going dark

• Brand plain popcorn by post-obit THIS RECIPE or using shop bought, and place in large mixing bowl.

• Melt butter in a saucepan over medium oestrus.

• Add together brown saccharide and common salt and stir until mixed.

• Bring the butter and sugar mixture upwards to a boil, stirring consistently.

• When it begins to boil, end stirring and allow information technology to cook for v minutes, but after four minutes add together vanilla and stir to mix.

• Proceed to boil for i more infinitesimal and and so add the baking soda, stir until mixed in.

• Grab the bowl of popcorn and drizzle the caramel sauce over the top. Using a spatula or wooden spoon, gently stir until all the popcorn is covered with the sauce.

• Pour the popcorn out and spread out onto a apartment surface to allow cooling. (i.eastward cookie canvas, wax paper, etc.)

Serving: ane serving (about 1/2 cup) | Calories: 463 kcal | Carbohydrates: 74 g | Poly peptide: 9 g | Fat: 15 g | Saturated Fat: viii thousand | Cholesterol: 31 mg | Sodium: 290 mg | Potassium: 246 mg | Fiber: 10 chiliad | Sugar: 14 m | Vitamin A: 355 IU | Calcium: xix mg | Iron: two.6 mg

Nutritional information is based on third-party calculations and should be considered estimates. Bodily nutritional content will vary with brands used, measuring methods, portion sizes and more.

Keywords easy snack for parties, homemade caramel corn

Let u.s. know how it was!

This caramel corn is such a treat in our house. Merely I really have to limit myself and just "walk abroad" at some point, or I'll make myself SICK eating all of it.

When information technology cools, if you accept some left over after snacking (which has NEVER happened in our firm), shop in an airtight container.

But nosotros adopt it warm, and fresh.

Tin can You Bake This Caramel Popcorn?

I'm sure you tin. I may actually attempt information technology sometime just in case other's prefer more of a crisis type of caramel corn.

But really, it'south hard to stray from this trusty goodness.

Even so, if you want to bake it, I'd endeavor a low oven temp (say around 200 degrees or so) and bake it for 15 minutes, give/accept, to meet if information technology has reached your desired level of crunchiness.

If not, toss/stir the popcorn and add together an additional 20 minutes of broil time. Do this until information technology reaches the "crisis" that you like.  (An 60 minutes of bake time is pretty common in other caramel corn recipes.)

Cheers so much for coming by! Bask your caramel corn, and let me know when it'southward ready. I'll exist right there…

More Piece of cake Dessert and Snacking Recipes

If you're on the hunt for more than desserts and sweet snacks, then you'll dearest these trusty, like shooting fish in a barrel recipes!

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Source: https://fantabulosity.com/caramel-corn-recipe/